The 2026 Pallini Limoncello Cocktail Competition was open to professional bartenders and home cocktail enthusiasts, with prizes for each category. Recipes were submitted from around the world, with many designed to earn bonus points for savoury flavours.
A savory-citrus twist on the Dirty Martini. Bright lemon, silky limoncello sweetness and briny olive notes create a fresh yet complex cocktail. Use high-quality
This equal parts sour recipe is perfect for cooling off on a hot day or night!
A cross between a martini and a sour where the olive bitters and limoncello really shine! Much more approachable to the average person than a standard
The flavours in this comtempory classic are meant to be approachable for as many people as possible. Combining sweet, sour and savoury in one glass.
A take on a lemon almond pastry, this drink is a fun brunch alternative to a mimosa, as well as the Aperol spritz.
Layered and garnished to represent both flags of two great nations to be enjoyed from the Amalfi coast to the Gulf of Mexico Transatlantic style. Nose:
A bebida apresenta-se em duas camadas distintas. A base é dourada e vibrante como uma tarde ensolarada na costa Amalfitana. No topo, a espuma de vinho
Refreshing notes of citrus, with the tropical twist of coconut and pineapple. This spectacular combination, is best served in the sunshine.
A modern Mediterranean spritz designed to elevate the vibrant citrus profile of Pallini Limoncello through balance, freshness and effortless drinkability.
Bitter on the front while providing a sweet and tart lemon candy flavor on the end. The rye whiskey provides a full body and baking spice notes.
A fresh gin basil smash-esque highball with limoncello at the front note. Refreshing and easy to drink.
Refreshing and summery drink, with hints of basil and a perfect lemony flavor with a soft bubbly finish
Add all ingredients to a shaker and shake vigorously with ice Double strain in to a chilled Nick and Nora glass
Non esagerare con l’aria di mare renderà troppo salato il drink l’aria servirà solo per dare quel pizzico di sapidità e creare un contrasto dolce
The main focus is to maintain the flavour and elements of the limoncello by adding ingredients that compliment it. Fresh lemon, basil, gin and almond are
Inspired by coastal sunsets and a variety of classic Mediterranean refreshments such as Sicilian Seltz al limone e sale, Venetian Spritz and Andalusian
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
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