Today is Fête Nationale du Québec, so we are drinking a Quebec.
The Dry Martini, a blend of dry gin (or vodka) with a hint of dry vermouth and perhaps orange bitters is one of the quickest and simplest cocktails to
There are 1,000s of cocktails with Martini in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford
The birthplace of the Negroni lands in London for one night only. Book your spot now!
Vegg White is a vegan alternative to egg white for use in cocktails and is used as a direct substitute in a one-to-one ratio in place of egg white. Vegg
A brandy and scotch whisky sour with grenadine fruitiness. I like to cut the grenadine with sugar syrup to rein in the fruitiness and, while doing so,
As the name suggests, madeira replaces rosso vermouth in this Negroni variation, producing a fuller-flavoured and arguably drier cocktail.
A Daiquiri freshened with mint and cucumber, opened with a splash of soda.
Rum-laced tropical fruit with bittersweet and sweet 'n' sourness.
Rye whiskey spice, herbal liqueur complexity and vinous sherry sit alongside each other in a harmonious trinity with dashes of aromatic bitters and lemon
A Greek-influenced riff on the Champs-Élysées named after Panepistimiou Street in Athens, which, thanks to its being the address of the University of
A Greek spirited riff on a classic Vieux Carré named after what is perhaps Athens' most vibrant square.
A mezcal-based Margarita riff with bergamot liqueur replacing triple sec orange liqueur.
A Cosmic Alaska but made with old tom gin (instead of London dry) and watermelon liqueur (in place of green melon liqueur).
The Torabhaig distillery sits on the east coast of the Isle of Skye overlooking the strip of sea that divides the island from the mainland. In Gaelic,
A delicately flavoured, calming aperitivo in anticipation of something special.
A dry sherry and pear sour laced with old tom gin and enriched with almond syrup. The garnish is a savoury distraction from the sweet and sourness.
With its rich red colour, complex agave notes, and bittersweet zesty citrus, this is an Improved Blood Orange Margarita due to its use of añejo tequila
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